With succulent beef tenderloin, a vibrant romesco sauce and a prep time of under 15 minutes, this simple yet satisfying recipe is perfect for weeknights.
Serve with oven-roasted potatoes and sautéed green beans with Marcona almonds.
- Carrer del Cardenal Casañas, 6, 08002 Barcelona, Spain
- Daily : 11.00 am to 12.00 pm
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- Carrer del Cardenal Casañas, 6, 08002 Barcelona, Spain
- Open: 11.00 am - 12.00 pm
- booking@mimitapas.com
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Visit Us
- Restaurant St, Delicious City,
London 9578, UK - Open: 11.00 am - 12.00 pm
- booking@mimitapas.com
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Beef Tenderloin (250 grm)
Є22
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